Food production, processing, packaging, transportation, and food waste disposal are collectively known as "food systems". These systems are responsible for about one-third of greenhouse gas emissions.
To achieve a more resilient and productive planet with limited impact on our natural resources and people, it is crucial to consider the following aspects:
What we eat.
How we produce our food.
How we use water and land.
How we work with people across the globe.
VAXA Technologies
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112 Reykjavík
Iceland
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